Chef de Cuisine (Peruvian Restaurant)

Marriott Hotels Resorts · Zielonki

ID oferty: 499545

Źródło: adzuna

Kategoria: Unknown

Opis: Description JOB SUMMARY Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus, purchasing, staffing and food preparation for the property's restaurant. Works with team to improve guest and employee satisfaction while maintaining the operating budget. Must ensure sanitation and food standards are achieved. Develops and trains tea…

Utworzono: 01.10.2026 21:13